Fruited Tuna Salad Pitas

Name: Fruited Tuna Salad Pitas
Ingredients: 1/2 cup mayonnaise; 1 tablespoon honey; 1 can (12 ounces) white water-packed tuna, drained; 1 can (11 ounces) mandarin oranges, drained; 1 medium apple, chopped; 1/3 cup chopped pecans; 1 celery rib, thinly sliced; 1/4 cup dried cranberries; 1/8 teaspoon salt; 4 whole wheat pita breads (6 inches); 2-3/4 cups alfalfa sprouts

"One bite, and you'll swear you're at a restaurant. This bistro-worthy recipe is simple to prepare, yet special enough for lunch guests. —Shelly Fisher, Hermiston, Oregon..."

INGREDIENTS

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1/2 cup mayonnaise

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1 tablespoon honey

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1 can (12 ounces) white water-packed tuna, drained

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1 can (11 ounces) mandarin oranges, drained

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1 medium apple, chopped

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1/3 cup chopped pecans

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1 celery rib, thinly sliced

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1/4 cup dried cranberries

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1/8 teaspoon salt

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4 whole wheat pita breads (6 inches)

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2-3/4 cups alfalfa sprouts

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