This recipe is private

Fruited Trout Almondine

3
Russ Myers

By
@Beegee1947

Nature's bounty, proportioned to provide this exquisite menu.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4 servings
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

Add to Grocery List

1/4 C. sliced almonds
4 to 8 Tbs. butter or margarine, divided
2 or 3 nectarines or peaches, sliced
4 trout (3/4 to 1 pound each), lightly scored

How to Make Fruited Trout Almondine

Step-by-Step

  • 1In a large skillet saute almonds in 3 tablespoons butter until golden. With slotted spoon remove almonds and set aside. Add nectarines to skillet; saute until just tender; remove and keep. warm. Add enough remaining butter to skillet to saute trout until it is lightly browned and the thickest part flakes easily with fork, turning once. Remove to warm platter; top with pan drippings, nectarines and almonds.

Printable Recipe Card

About Fruited Trout Almondine

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Heirloom


You May Also Like:



Show 4 Comments & Reviews

9 Catfish Recipes To Make For Dinner

9 Catfish Recipes to Make for Dinner

Kitchen Crew @JustaPinch

You don’t have to be in the South to enjoy a delicious catfish recipe. Check out these homemade catfish recipes any fish lover is sure to love for dinner!