INGREDIENTS
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1 lb Brazil nuts
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8 oz walnuts
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8 oz pitted dates
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8 oz golden raisins
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8 oz candied cherries (red only please!)
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4 oz candied orange peel
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4 oz candied lemon peel or citron
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4 oz candied pineapple (tidbits or rings cut into tidbits)
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1 1/2 C flour, sifted
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1 1/4 C sugar
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1 t baking powder
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1/2 t salt
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6 eggs
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1 oz brandy, bourbon, or rum