Fruitcake Loaf Cake. Quick, easy & with a rich, cream cheese batter base.

Name: Fruitcake Loaf Cake. Quick, easy & with a rich, cream cheese batter base.
Ingredients: 1 cup glacé cherries, quartered.; 3/4 cup raisins, any kind.; 3/4 cup mixed glacé fruit (or glacé mixed peel); 1 2/3 cups flour; 1 tsp baking powder; 1/2 tsp salt; 1 cup sugar; 1 cup cream cheese (One 8 oz or 250 g) block); 1/3 cup butter; 2 eggs (large or extra large); 1 tsp pure vanilla extract; 1/4 tsp pure almond extract (optional)

"Fruitcake Loaf Cake. A cream cheese batter is the star of this quick, easy cake in a smaller loaf size for those who don't want or need a large fruitcake...."

INGREDIENTS

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1 cup glacé cherries, quartered.

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3/4 cup raisins, any kind.

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3/4 cup mixed glacé fruit (or glacé mixed peel)

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1 2/3 cups flour

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1 tsp baking powder

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1/2 tsp salt

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1 cup sugar

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1 cup cream cheese (One 8 oz or 250 g) block)

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1/3 cup butter

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2 eggs (large or extra large)

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1 tsp pure vanilla extract

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1/4 tsp pure almond extract (optional)

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