FRUIT SALAD CHEESECAKE

Name: FRUIT SALAD CHEESECAKE
Ingredients: Crust:; 1 1/2 c. vanilla wafer crumbs (I give vanilla wafer cookies a quick whirl in the food processor); 2 T. butter, melted; Filling:; 1 (20 oz.) can crushed pineapple, drained; 3/4 c. sugar; 1/2 c. cold water; 2 envelopes unflavored gelatin; 1 (8 oz.) package cream cheese, cubed; 1 1/2 c. halved seedless grapes; 1 (11 oz.) can mandarin oranges, drained and cut in half; 1 (10 oz.) jar maraschino cherries, drained and roughly chopped; 1/2 c. finely chopped pecans; 2 c. whipped topping (such as Cool Whip)

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INGREDIENTS

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Crust:

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1 1/2 c. vanilla wafer crumbs (I give vanilla wafer cookies a quick whirl in the food processor)

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2 T. butter, melted

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Filling:

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1 (20 oz.) can crushed pineapple, drained

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3/4 c. sugar

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1/2 c. cold water

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2 envelopes unflavored gelatin

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1 (8 oz.) package cream cheese, cubed

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1 1/2 c. halved seedless grapes

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1 (11 oz.) can mandarin oranges, drained and cut in half

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1 (10 oz.) jar maraschino cherries, drained and roughly chopped

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1/2 c. finely chopped pecans

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2 c. whipped topping (such as Cool Whip)

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