"This delicious recipe has a pretzel crust for great salty, crunchy contrast. Prepare just as directed and freeze. Let stand at room temperature for 10-15 minutes before slicing and serving. If you'd like, double the recipe and make it in a 13x9" pan; it will serve about 20 people...."
INGREDIENTS
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1-1/3 cups finely crushed pretzels
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1/4 cup brown sugar
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1/2 cup finely chopped nuts
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1/2 cup melted butter
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1/4 cup lime juice
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2 Tbsp. orange juice
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2 Tbsp. lemon juice
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14 oz. can sweetened condensed milk
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10 oz. pkg. frozen strawberries in syrup, thawed
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1 cup whipping cream
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2 Tbsp. powdered sugar
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1 tsp. vanilla