"These elegant little frozen desserts are quick to make and delicious to eat!..."
INGREDIENTS
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1/2 cup chocolate cookie crumbs
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1 tablespoon butter, melted
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3 containers (6 oz each) Yoplait® Light mocha mint yogurt
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3 tablespoons chocolate-flavor syrup
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2/3 cup frozen (thawed) whipped topping
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Chopped thin rectangular crème de menthe chocolate candies, if desired