Frozen Margarita Pie
"You’ll need to freeze the pie for at least 8 hours, or preferably overnight, for the ideal texture, so be sure to plan ahead...."
INGREDIENTS
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6 Tbsp. unsalted butter
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10 graham crackers
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3 Tbsp. sugar
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1/2 tsp. kosher salt, divided
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3/4 cup chilled heavy cream
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4 limes, halved
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1 (14-oz.) can sweetened condensed milk
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3 Tbsp. tequila blanco
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