INGREDIENTS
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1/2 (14.1-ounce) package refrigerated pie dough
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1/4 cup butter or margarine
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3 cups sweetened flaked coconut
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1 cup chopped pecans
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1 (8-ounce) package cream cheese, softened
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1 (14-ounce) can sweetened condensed milk
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2 (4-ounce) dark chocolate bars, melted
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1 (8-ounce) container frozen extra-creamy whipped
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topping, thawed
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1/2 cup caramel ice-cream topping
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