"I first made this irresistible dessert for some dinner guests. They were overwhelmed by it's rich flavor and appearance. My husband commented that it was the best dessert he had ever eaten in his whole life. —Heather Bennett, Dunbar, West Virginia..."
INGREDIENTS
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2-1/4 cups crushed chocolate cream-filled sandwich cookies (about 22 cookies)
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1/3 cup butter, melted
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FILLING:
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2 packages (8 ounces each) cream cheese, softened
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1/3 cup confectioners' sugar
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3 cups vanilla or white chips, melted and cooled
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1/3 cup heavy whipping cream
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1 teaspoon vanilla extract
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1/2 cup miniature semisweet chocolate chips
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miniature semisweet chocolate chips, optional