INGREDIENTS
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Crisco® Original No-Stick Cooking Spray
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1 1/2 cups chocolate wafer cookie crumbs (about 30 wafers)
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3 tablespoons butter, melted
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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
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1 cup Smucker's® Hot Fudge Topping
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2 small ripe bananas, mashed (about 3/4 cup)
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2 cups frozen whipped topping, thawed