"My family gathers at the kitchen table every winter to add a white glaze to these snowflake cookies. To increase the wow factor, tint the frosting with food colors and try various sprinkles.—Carolyn Olney, Richmond, NH..."
INGREDIENTS
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1 cup butter, softened
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2/3 cup sugar
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1 large egg
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1-1/4 teaspoons vanilla extract
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2-1/2 cups all-purpose flour
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1/2 teaspoon salt
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FROSTING:
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3 cups confectioners' sugar
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1/4 cup 2% milk
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Colored sugar, optional