Frosted Red Velvet Cookies Recipe

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INGREDIENTS
Prep: 20 min. Bake: 10 min./batch Yield: 60 Servings
2 ounces unsweetened chocolate, chopped
1/2 cup butter, softened
2/3 cup packed brown sugar
1/3 cup sugar
1 egg
1 tablespoon red food coloring
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1 cup (6 ounces) semisweet chocolate chips
1 can (16 ounces) cream cheese frosting
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