"Cream cheese frosting complements these moist pumpkin bars...."
INGREDIENTS
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1 1/2 cups sugar
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3/4 cup Land O Lakes® Butter, softened
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1 (15-ounce) can pumpkin
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4 Land O Lakes® Eggs
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2 1/4 cups all-purpose flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon ground cinnamon
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3 cups powdered sugar
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1/3 cup Land O Lakes® Butter, softened
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1 (3-ounce) package cream cheese, softened
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2 to 3 tablespoons milk
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1/2 cup chopped pecans