Frosted Cookie Cups with Sprinkles

Name: Frosted Cookie Cups with Sprinkles
Prep time: 15 min
Yield: 5
Ingredients: 3/4 cup unsalted butter, softened; 3/4 cup light brown sugar, packed; 1/2 cup Karo® Syrup; 1 large egg; 2 tsp vanilla extract; 2 1/2 cups all-purpose flour; 1 tsp baking soda; 1/4 tsp kosher salt; 1 package (11 oz) white chocolate chips; 1/3 cup rainbow sprinkles; 1/2 cup unsalted butter, softened; 3 cups powdered sugar; 1 tsp vanilla extract; 2 Tbsp milk; 1/4 cup rainbow sprinkles

Frosted Cookie Cups with Sprinkles was pinched from <a href="http://www.shugarysweets.com/2016/03/frosted-cookie-cups-sprinkles" target="_blank">www.shugarysweets.com.</a>

INGREDIENTS

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3/4 cup unsalted butter, softened

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3/4 cup light brown sugar, packed

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1/2 cup Karo® Syrup

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1 large egg

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2 tsp vanilla extract

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2 1/2 cups all-purpose flour

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1 tsp baking soda

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1/4 tsp kosher salt

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1 package (11 oz) white chocolate chips

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1/3 cup rainbow sprinkles

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1/2 cup unsalted butter, softened

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3 cups powdered sugar

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1 tsp vanilla extract

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2 Tbsp milk

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1/4 cup rainbow sprinkles

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