Frosted Cinnamon Rolls (24 Rolls)

Name: Frosted Cinnamon Rolls (24 Rolls)
Ingredients: Rolls:; 6-1/2 to 7 cups all purpose flour; 2/3 cup sugar; 2 teaspoons salt; 2 (4-1/2 tsp.) envelopes Fleischmann's® RapidRise Yeast; 1-1/2 cups milk; 1/2 cup water; 3/4 cup butter; 2 eggs; Filling:; 1/2 cup sugar; 1-1/2 tablespoons ground cinnamon; 1/4 cup butter, softened; Frosting; 4 cups powdered sugar; 1/4 cup butter, softened; 4 to 6 tablespoons milk; 1 teaspoon pure vanilla extract

Frosted Cinnamon Rolls (24 Rolls) was pinched from <a href="http://www.breadworld.com/recipe/Frosted-Cinnamon-Rolls-(24-Rolls)" target="_blank" rel="noopener">www.breadworld.com.</a>

INGREDIENTS

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Rolls:

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6-1/2 to 7 cups all purpose flour

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2/3 cup sugar

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2 teaspoons salt

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2 (4-1/2 tsp.) envelopes Fleischmann's® RapidRise Yeast

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1-1/2 cups milk

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1/2 cup water

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3/4 cup butter

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2 eggs

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Filling:

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1/2 cup sugar

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1-1/2 tablespoons ground cinnamon

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1/4 cup butter, softened

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Frosting

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4 cups powdered sugar

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1/4 cup butter, softened

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4 to 6 tablespoons milk

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1 teaspoon pure vanilla extract

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