INGREDIENTS
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1 1/3 cups all-purpose flour
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1 3/4 cups sugar
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4 tablespoons unsweetened cocoa powder
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1 teaspoon baking powder
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1 teaspoon vanilla extract
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3/4 cup butter
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3 fluid ounces boiling water
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3 eggs
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4 ounces chocolate chips (use dark chocolate chips)
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Frosting
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1/3 cup butter
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8 ounces sweet dark chocolate or 8 ounces dark semi-sweet chocolate
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2 tablespoons light corn syrup
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2 tablespoons hot espresso or 2 tablespoons very strong coffee
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*Optional: Sugar sprinkles