Frosted Cashew Cookies Recipe

Name: Frosted Cashew Cookies Recipe
Ingredients: 1/2 cup butter, softened; 1 cup packed brown sugar; 1 large egg; 1/3 cup sour cream; 1/2 teaspoon vanilla extract; 2 cups all-purpose flour; 3/4 teaspoon each baking powder, baking soda and salt; 1-1/2 cups salted cashews, coarsely chopped; BROWNED BUTTER FROSTING:; 1/2 cup butter, cubed; 3 tablespoons half-and-half cream; 1/4 teaspoon vanilla extract; 2 cups confectioners' sugar; Additional cashew halves, optional

Frosted Cashew Cookies Recipe was pinched from <a href="https://www.tasteofhome.com/recipes/frosted-cashew-cookies" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"We savor these cookies every Christmas, but they're special year-round with coffee or tucked into a lunch box. I won a ribbon with these cookies at my county fair.—Sheila Wyum, Rutland, ND..."

INGREDIENTS

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1/2 cup butter, softened

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1 cup packed brown sugar

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1 large egg

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1/3 cup sour cream

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1/2 teaspoon vanilla extract

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2 cups all-purpose flour

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3/4 teaspoon each baking powder, baking soda and salt

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1-1/2 cups salted cashews, coarsely chopped

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BROWNED BUTTER FROSTING:

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1/2 cup butter, cubed

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3 tablespoons half-and-half cream

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1/4 teaspoon vanilla extract

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2 cups confectioners' sugar

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Additional cashew halves, optional

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