INGREDIENTS
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2.5 cups flour
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1/2 cup apple butter (apple sauce can be substituted)
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1 tsp baking soda
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2 large eggs
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1/2 tsp ground cinnamon
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1 tsp vanilla extract
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1/2 tsp kosher salt
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1 (8oz/250g) package cream cheese, softened (for frosting)
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3 cups peeled and diced Granny Smith apples
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1/2 cup butter softened (for frosting)
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3/4 cup melted butter
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1 lemon zest (for frosting)
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1 cup sugar
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5 cups icing sugar (for frosting)
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1/2 cup packed brown sugar