"Frog eye salad is a sweet side dish that features marshmallows, coconut, whipped cream, mandarin oranges, pineapple and acini di pepe pasta...."
INGREDIENTS
•
1 cup sugar
•
2 tablespoons all-purpose flour
•
1/2 teaspoon salt
•
1-3/4 cups unsweetened pineapple juice
•
2 large eggs, lightly beaten
•
1 tablespoon lemon juice
•
1 package (16 ounces) acini di pepe pasta
•
3 cans (11 ounces each) mandarin oranges, drained
•
2 cans (20 ounces each) pineapple chunks, drained
•
1 can (20 ounces) crushed pineapple, drained
•
1 cup miniature marshmallows
•
1 cup sweetened shredded coconut
•
1 carton (12 ounces) frozen whipped topping, thawed
•
Maraschino cherries, optional