Frittata with Tomatoes

Name: Frittata with Tomatoes
Yield: 4
Ingredients: 8 eggs, lightly beaten; 1/2 cup milk; 1/2 cup chopped prosciutto; 2 tablespoons snipped fresh basil; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 2 tablespoons olive oil; 2 cups cherry tomatoes; 1/2 cup chopped artichoke hearts; 1/2 cup diced red onion; 1/4 cup shredded Parmesan cheese (1 ounce)

Frittata with Tomatoes was pinched from <a href="http://www.bhg.com/recipe/frittata-with-tomatoes/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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8 eggs, lightly beaten

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1/2 cup milk

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1/2 cup chopped prosciutto

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2 tablespoons snipped fresh basil

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1/4 teaspoon salt

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1/8 teaspoon ground black pepper

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2 tablespoons olive oil

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2 cups cherry tomatoes

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1/2 cup chopped artichoke hearts

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1/2 cup diced red onion

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1/4 cup shredded Parmesan cheese (1 ounce)

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