"A favorite of my kids and my nieces and nephews...."
INGREDIENTS
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1 lb ground beef
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1 medium onion, chopped
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2 cloves garlic, minced
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1 can condensed cream of mushroom soup, undiluted
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1 (11 ounce) can mexicorn, drained
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1 (4 ounce) can chopped green chilies, drained
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1 (10 1/2 ounce) package Frito corn chips
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1 (10 ounce) can enchilada sauce
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2 cups shredded colby-monterey jack cheese