Fried Squash Recipe

Name: Fried Squash Recipe
Ingredients: 2 yellow squashes, sliced thin, about 4 cups; 1/4 cup buttermilk; 1/4 cup whole milk; 1 cup all-purpose flour; 1 cup cornmeal; 1 tablespoon lawry's seasoned salt; 2 cups vegetable oil, for frying

"Fried Squash will become a favorite every summer in your house. So easy, and so good!..."

INGREDIENTS

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2 yellow squashes, sliced thin, about 4 cups

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1/4 cup buttermilk

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1/4 cup whole milk

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1 cup all-purpose flour

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1 cup cornmeal

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1 tablespoon lawry's seasoned salt

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2 cups vegetable oil, for frying

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