Fried Smashed Potatoes with Lemons

Name: Fried Smashed Potatoes with Lemons
Prep time: 8 min
Cook time: 35 min
Yield: 4
Ingredients: 2 pounds baby or fingerling potatoes; 1/4 cup olive oil, plus extra as needed; 3 cloves garlic, peeled and halved; 3 tablespoons olive oil; 3 tablespoons fresh lemon juice; 2 tablespoons chopped fresh parsley leaves; 1 tablespoon chopped fresh thyme leaves; 2 lemons, zested; Kosher salt and freshly ground black pepper

Fried Smashed Potatoes with Lemons was pinched from <a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/fried-smashed-potatoes-with-lemons-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 pounds baby or fingerling potatoes

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1/4 cup olive oil, plus extra as needed

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3 cloves garlic, peeled and halved

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3 tablespoons olive oil

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3 tablespoons fresh lemon juice

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2 tablespoons chopped fresh parsley leaves

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1 tablespoon chopped fresh thyme leaves

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2 lemons, zested

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Kosher salt and freshly ground black pepper

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