"This fun recipe for fried rice carbonara blends two old classics for a great new suppertime taste! The perfect way to use leftover rice, too...."
INGREDIENTS
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2 eggs, beaten to blend
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1/2 cup shredded Parmesan cheese plus extra for garnish
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1/4 cup fresh chopped parsley
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4 strips of bacon, chopped
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½ cup rice wine
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2 cups cooked rice
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2 tablespoons butter
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2 scallions, chopped
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Salt and pepper to taste