INGREDIENTS
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6 tablespoons unsalted butter, very soft
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⅓ cup Sugar
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½ teaspoons salt
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¼ cup milk
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1 egg
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1 egg yolk
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3 tablespoons orange juice
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1½ tablespoons lemon juice
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Zest of 2 lemons, grated
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Zest of 2 oranges, grated
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2½ cups all-purpose flour, plus more for rolling the dough
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8 cups vegetable oil, for frying
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¼ cup confectioners' sugar, or as needed