Fried Potato Cheese Balls

Name: Fried Potato Cheese Balls
Prep time: 45 min
Cook time: 15 min
Yield: 14
Ingredients: 8 small russet potatoes; water for boiling; pinch of salt; 1 c sour cream; 1 c 2% milk; 1 tsp granulated garlic; 1/2 tsp salt; 1/2 red bell pepper diced; 14 1-oz square cubes of cheese; 1 egg, whisked; 1 1/2 c panko; frying oil (enough to fill a frying pan 1 inch deep)

Fried Potato Cheese Balls was pinched from <a href="http://joaniesimon.com/fried-potato-cheese-balls/" target="_blank" rel="noopener">joaniesimon.com.</a>

"Mashed potatoes, stuffed with cheese and red peppers, then fried, for a comforting appetizer...."

INGREDIENTS

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8 small russet potatoes

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water for boiling

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pinch of salt

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1 c sour cream

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1 c 2% milk

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1 tsp granulated garlic

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1/2 tsp salt

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1/2 red bell pepper diced

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14 1-oz square cubes of cheese

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1 egg, whisked

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1 1/2 c panko

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frying oil (enough to fill a frying pan 1 inch deep)

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