Fried Pickles
"Woah, let me tell you about these fried pickles, yo! They are utterly fan-fricken-tastic. Crispy, crunchy, and just perfect with homemade ranch dip!..."
INGREDIENTS
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Vegetable/canola oil
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20 ounces of kosher dill burger sliced pickles
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3/4 cup pickle juice
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1/2 cup ranch dressing
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1/2 teaspoon tabasco sauce
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1 egg
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1 cup flour
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1/4 cup cornstarch
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2 cups panko bread crumbs
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1 ranch seasoning packet
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Ranch Dip for dipping
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