Fried Onion Rings

Name: Fried Onion Rings
Yield: 6
Ingredients: 1 (12-ounce) can beer, at room temperature; 1 1/2 cup unbleached all-purpose flour; 1 teaspoon salt; vegetable oil, for frying; 2-3 onions, thinly sliced crosswise into rings

Fried Onion Rings was pinched from <a href="http://www.favesouthernrecipes.com/Vegetable-Recipes/Charleston-Fried-Onion-Rings" target="_blank">www.favesouthernrecipes.com.</a>

"Fried Onion Rings are the perfect accompaniment to almost any meal. These crispy and flavorful fried onions taste great when served alongside burgers, steak, or even chicken. The best thing about this onion rings recipe is that it can be made ahead of time. You can fry up a batch of these onions and then store them in the freezer until you are ready to serve them. You can simply reheat the onions in a hot oven and they will be just as fresh and crispy as if you had made them that day...."

INGREDIENTS

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1 (12-ounce) can beer, at room temperature

•

1 1/2 cup unbleached all-purpose flour

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1 teaspoon salt

•

vegetable oil, for frying

•

2-3 onions, thinly sliced crosswise into rings

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