Fried Okra

Fried Okra was pinched from <a href="http://www.lanascooking.com/2010/06/01/fried-okra/" target="_blank">www.lanascooking.com.</a>

"A deep South favorite! Fried okra is a treat looked forward to all year. Fresh from the garden, tossed with cornmeal and fried until crispy...."

INGREDIENTS
1 lb. fresh okra pods
⅓ cup finely ground white cornmeal
salt and pepper to taste
Canola or peanut oil
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