Fried Morel Mushrooms

Fried Morel Mushrooms was pinched from <a href="http://honest-food.net/2015/05/25/fried-morels-recipe/" target="_blank">honest-food.net.</a>

"Fried morels can be done in several ways, but I prefer this method. Be sure to cook them for at least 6 to 8 minutes, however, because undercooked morel mushrooms can give some people an upset stomach. You can also do this recipe with regular button mushrooms, shiitake mushrooms, oyster mushrooms, or “pinks,” which are wild meadow mushrooms.  ..."

INGREDIENTS
12 ounces to 1 pound fresh morels
2 cups flour
1 tablespoon salt
2 teaspoons ground black pepper
2 eggs
1/2 cup milk
Lard, butter or vegetable oil for frying
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