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Fried Mac & Cheese
INGREDIENTS
•
1/2 lb. elbow macaroni
•
1 Tbsp butter
•
1 Tbsp flour
•
1 C milk, warmed plus 1 Tbsp
•
1/2 lb. Cheddar Cheese
•
1/2 lb. Smoked Gouda
•
salt and pepper to taste
•
1 egg
•
1 1/2 C bread crumbs
•
1 tsp Italian seasoning
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5
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