"Repurpose leftover macaroni and cheese into crispy-on-the-outside, cheesy-on-the-inside Fried Mac and Cheese Bites in this easy recipe...."
INGREDIENTS
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Leftover homemade mac and cheese (See Notes below)
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2 cups shredded Monterey Jack Cheese
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2 cups shredded Colby Jack Cheese
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1 cup white all-purpose flour
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¼ teaspoon salt
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1/8 teaspoon ground black pepper
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1/8 teaspoon onion powder
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1/8 teaspoon garlic powder
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3-4 large eggs (beaten)
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2 cups seasoned panko breadcrumbs
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Vegetable oil for frying