"The perfect Fried Ice Cream without the deep frying mess! Creamy vanilla ice cream is formed into rounds then rolled through a cinnamon cornflake topping...."
INGREDIENTS
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5 cups corn flakes cereal*
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1/2 cup salted butter
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2 tsp ground cinnamon
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Vanilla bean ice cream (, firm enough to shape but just soft enough to scoop (I prefer Breyers All Natural Vanilla))
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Optional servings suggestions:
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honey or caramel sauce (, store bought or homemade)
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chocolate fudge sauce (, store bought or homemade)
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sweetened whipped cream
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cherries (, fresh or Marachino, for garnish)