Fried Halibut Sandwich | Paula Deen
"A fresh and delicious seafood sandwich that's sure to please...."
INGREDIENTS
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2 (8 oz) skin removed halibut fillets
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2 tablespoons all purpose flour
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1/2 teaspoon salt
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1 tablespoon olive oil
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2 tablespoons mayonnaise
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1 tablespoon dijon mustard
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1 tablespoon chopped fresh dill
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2 large halved and toasted sandwich rolls
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1 sliced tomato
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1 thinly sliced red onion
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freshly ground black pepper
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