"A Southern-fried delicacy with Georgia sweetness...."
INGREDIENTS
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3 or 4 large firm green tomatoes
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Salt
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2 cups vegetable or peanut oil, for deep-frying
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1 cup buttermilk
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2 cups self-rising flour
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Freshly ground black pepper Vidalia Onion Relish:
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2 white onions, diced
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1/2 cup mayonnaise
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1/2 cup rice wine vinegar
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2 tablespoons brown sugar
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2 tablespoons chopped chives
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