"A classic Southern dish with a flavorful relish...."
INGREDIENTS
•
3 or 4 large firm green tomatoes
•
2 cups or peanut oil, for deep-frying vegetable oil
•
1 cup buttermilk
•
2 cups self rising flour
•
2 diced white onions
•
1/2 cup mayonnaise
•
1/2 cup rice wine vinegar
•
2 tablespoons brown sugar
•
2 tablespoons chopped fresh chives
•
salt