INGREDIENTS
•
2-3 medium to large size green tomatoes
•
2 cups buttermilk
•
2 cups cornmeal
•
1/2 cup flour (plain or self rising, doesn't matter)
•
salt
•
pepper
•
Cajun seasoning (optional)
•
oil for frying (I use Canola)
•
1 tsp. bacon drippings (optional)