Fried Fruit Pies

Name: Fried Fruit Pies
Prep time: 1 h 15 min
Cook time: 25 min
Yield: 12 fruit pastries
Ingredients: 12 ounces dried apricots; water, to cover; 1/2 cup white sugar; 1 tablespoon butter; 1/2 teaspoon ground cinnamon; 1 (15 ounce) package frozen prepared pie crusts, thawed; 1/2 cup vegetable oil for frying; 1 tablespoon confectioners' sugar, for dusting

Fried Fruit Pies was pinched from <a href="http://allrecipes.com/Recipe/Fried-Fruit-Pies/Detail.aspx" target="_blank">allrecipes.com.</a>

""Apricot filled, fried pastry."..."

INGREDIENTS

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12 ounces dried apricots

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water, to cover

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1/2 cup white sugar

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1 tablespoon butter

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1/2 teaspoon ground cinnamon

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1 (15 ounce) package frozen prepared pie crusts, thawed

•

1/2 cup vegetable oil for frying

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1 tablespoon confectioners' sugar, for dusting

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