Fried Forbidden Rice
"For a robust take on the Indonesian fried rice dish nasi goreng, Sang Yoon stir-fries black rice, sometimes called forbidden rice, with bacon and roasted garlic. "You can make it with short-grain brown rice, but you'd miss a lot of the fun," Sang Yoon says...."
INGREDIENTS
•
1 head garlic, cloves peeled (about 12 cloves)
•
2 tablespoons vegetable oil, plus more for drizzling
•
2 cups black rice, 13 ounces (see Note)
•
1/4 pound lean bacon, coarsely chopped
•
1 medium onion, cut into 1/2-inch dice
•
1/4 cup soy sauce , or tamari
•
Salt and freshly ground white pepper
•
4 scallions, coarsely chopped
Comments & Reviews
Just A Pinch Sweepstakes