Fried Cornmeal Mush Recipe

Fried Cornmeal Mush Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/fried-cornmeal-mush" target="_blank">www.tasteofhome.com.</a>

"I've been eating cornmeal mush ever since I was a little girl. Now it's become popular with my family. I especially love this version because the batter is made ahead of time and fried the next morning...."

INGREDIENTS
4 cups water, divided
1 cup cornmeal
1 teaspoon salt
Oil for frying
Maple syrup
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes