Fried Corn Recipe (Southern Fried Corn)

Name: Fried Corn Recipe (Southern Fried Corn)
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 12 ears fresh corn (shucked); 4 cups water (room temperature); 2 tbsp self rising flour; 1 tbsp granulated sugar (or to taste if corn is sweet); 2 1/2 tsp salt (or to taste); 1/2 tsp black pepper (or to taste); 3 tbsp bacon drippings; 2 tbsp salted butter

Fried Corn Recipe (Southern Fried Corn) was pinched from <a href="https://grandbaby-cakes.com/fried-corn-recipe/" target="_blank" rel="noopener">grandbaby-cakes.com.</a>

"Fried Corn Recipe (Southern Fried Corn) - Fresh corn on the cob is shucked, scraped and fried in a cast iron skillet with flavorful bacon drippings and sugar for the most delicious side to serve all summer...."

INGREDIENTS

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12 ears fresh corn (shucked)

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4 cups water (room temperature)

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2 tbsp self rising flour

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1 tbsp granulated sugar (or to taste if corn is sweet)

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2 1/2 tsp salt (or to taste)

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1/2 tsp black pepper (or to taste)

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3 tbsp bacon drippings

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2 tbsp salted butter

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