INGREDIENTS
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For chicken patties:
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3 large boneless, skinless chicken breasts, halved into cutlets
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3 eggs
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2 cups all-purpose flour
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1 cup milk
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1/2 cup buttermilk
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3 tablespoons powdered milk
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3 1/2 tablespoons black pepper
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4 teaspoons salt
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3 teaspoons paprika
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1 1/2 teaspoon baking powder
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1 teaspoon cayenne pepper
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1 teaspoon sugar
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peanut oil or vegetable oil, for frying
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For brine:
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1/2 cup sugar
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3/4 cup kosher salt
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1 1/2 quart water
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For sandwich (optional):
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lettuce
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tomato
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cheese
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mayonnaise
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ketchup
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6 hamburger buns, toasted and brushed with butter