"Nubby Fried Chicken Planks - a grown up version of chicken tenders, served here with a homemade chicken gravy, quick fix green beans and a garden salad...."
INGREDIENTS
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2 pounds boneless skinless chicken breasts
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1-1/2 cups cooking oil (vegetable, canola)
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Seasoning Blend:
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1-1/2 teaspoons kosher salt
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1/2 teaspoon freshly cracked black pepper
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1/4 teaspoon onion powder
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1/4 teaspoon garlic powder
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1/2 teaspoon paprika
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1/4 teaspoon Creole or Cajun seasoning
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For the Dredge:
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2 large eggs, beaten
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1/2 cup buttermilk, divided
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2 cups self-rising flour