Fried cheese empanadas

Fried cheese empanadas was pinched from <a href="http://sunshineandflipflops.com/2016/01/05/bacon-wrapped-deep-fried-mac-cheese-bites/" target="_blank" rel="noopener">sunshineandflipflops.com.</a>
INGREDIENTS
15 medium size or 25 small empanada discs - can use homemade dough (recipe below) or store bought empanada discs.
For the homemade empanada dough:
3 cups all-purpose flour
1/2 tsp salt
1 tsp baking powder
1 tablespoon of sugar – optional (if you want a hint of sweetness in the dough)
1 stick of butter (4 oz), cut in 8 pieces
1/4 cup or 4 tablespoons of orange juice
~2/3 cup sparkling water or still water, add more if needed
For the cheese filling and cooking:
~2 1/2 cups grated cheese (you can use quesillo, mozzarella, monterey jack, Oaxaca or any other cheese that melts well or a combination of your favorites)
1 cup finely chopped white onion (optional)
1/2 cup sugar for sprinkling
Oil for frying
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