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Fried Baby Back Ribs with BBQ Ranch - The Food in My Beard

"Crispy fried ribs served with homemade ranch that has bbq sauce and some spicy tart banana peppers mixed in...."

INGREDIENTS
1 rack Curly's Hickory Smoked Baby Back Pork Ribs
1/2 cup Mayo
1/4 cup Sour Cream
1 clove Garlic grated
2 tablespoons Chopped Parsley
1 tablespoon Chopped Chives
juice of 1 lemon
2 tablespoons Chopped Banana Peppers
1 cup Flour
vegetable oil for frying
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