FRIED APPLES - The Southern Lady Cooks - Great Side Dish
"Serve these skillet fried apples for breakfast with homemade buttermilk biscuits and butter or as a side dish anytime. They will melt in your mouth!..."
INGREDIENTS
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4 or 5 apples (unpeeled, cored and sliced)
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2 tablespoons bacon drippings (Optional)
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2 tablespoons butter or margarine
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2 tablespoons brown sugar
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1 teaspoon cinnamon
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1/2 teaspoon nutmeg
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1 teaspoon salt
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