"The most indulgent breakfast one will ever have (as well as a wonderful, mildly sweet dessert to serve with a cup of coffee or tea)!!!..."
INGREDIENTS
•
For the Bars:
•
2 canned fried apples ** (15oz or 425 g, original)
•
1 teaspoon ground cinnamon
•
3/4 cup unsalted butter (softened, or 1-1/2 sticks)
•
2 cups granulated sugar
•
4 large eggs at room temperature
•
1-1/2 teaspoons pure vanilla extract
•
3 cups all-purpose flour
•
1 teaspoon salt
•
1 container vanilla or plain yogurt (6oz or 170 g)
•
For the Glaze:
•
1 cup powdered sugar
•
1 teaspoon pure vanilla extract
•
2 tablespoons whole milk