Fricassee of Chicken with Cream and Morel Mushrooms

Name: Fricassee of Chicken with Cream and Morel Mushrooms
Prep time: 15 min
Cook time: 3 h 40 min
Ingredients: 1 1/2 cups chicken broth; 1 cup dried morel mushrooms (or other dried mushrooms); 8 skinless chicken thighs (or a combination of legs and thighs); 3/4 teaspoon salt, divided; 2 slices smoked bacon, diced; 1/2 cup white wine; 1 1/2 cups whipping cream; 2 tablespoons Dijon mustard; 4 shallots, chopped; 3 baby leeks or green onions; 1 pound fingerling or new potatoes, peeled and cut into 1/2-inch slices; 4 garlic cloves; 1/4 teaspoon freshly ground pepper; 1 tablespoon chopped fresh tarragon; 1 tablespoon chopped fresh chives; 1 tablespoon chopped fresh parsley

Fricassee of Chicken with Cream and Morel Mushrooms was pinched from <a href="http://www.myrecipes.com/recipe/fricassee-of-chicken-with-cream-morel-mushrooms-10000001596993/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 1/2 cups chicken broth

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1 cup dried morel mushrooms (or other dried mushrooms)

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8 skinless chicken thighs (or a combination of legs and thighs)

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3/4 teaspoon salt, divided

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2 slices smoked bacon, diced

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1/2 cup white wine

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1 1/2 cups whipping cream

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2 tablespoons Dijon mustard

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4 shallots, chopped

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3 baby leeks or green onions

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1 pound fingerling or new potatoes, peeled and cut into 1/2-inch slices

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4 garlic cloves

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1/4 teaspoon freshly ground pepper

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1 tablespoon chopped fresh tarragon

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1 tablespoon chopped fresh chives

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1 tablespoon chopped fresh parsley

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