Fresh Yeast Bread

Name: Fresh Yeast Bread
Prep time: 30 min
Cook time: 40 min
Yield: 6
Ingredients: 2 (0.6 ounce) cakes compressed fresh yeast; 1 cup warm water (110 degrees F/45 degrees C); 4 cups hot water; 3/4 cup white sugar; 1 tablespoon salt; 1/2 cup shortening; 15 cups bread flour

Fresh Yeast Bread was pinched from <a href="http://allrecipes.com/Recipe/Fresh-Yeast-Bread/Detail.aspx" target="_blank">allrecipes.com.</a>

""Pre-slice and freeze these loaves. Then simply defrost, heat and rub butter over top for a 'fresh out of the oven' taste."..."

INGREDIENTS

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2 (0.6 ounce) cakes compressed fresh yeast

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1 cup warm water (110 degrees F/45 degrees C)

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4 cups hot water

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3/4 cup white sugar

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1 tablespoon salt

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1/2 cup shortening

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15 cups bread flour

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